LPT-0110
QUESTION
Specific gravity of milk is?
OPTIONS
(A) 1.05
(B) 1.03
(C) 0.94
(D) 1
ANSWER
(B) 1.03
EXPLANATION
Normal whole milk has a specific gravity of approximately 1.028–1.034, commonly rounded to about 1.03. A value of 0.94 is closer to milk fat, 1.00 approximates water, and 1.05 is too high for normal whole milk. Therefore, option (B) is correct.
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