LPT-0139
QUESTION
Match the fat % of milk with type of milk:
| Type of Milk | Fat Percentage (%) |
|---|---|
| (a) Toned milk | (1) 0.5 |
| (b) DTM | (2) 3.0 |
| (c) Standardized Milk | (3) 6.0 |
| (d) Full fat milk | (4) 1.5 |
| (e) Skim milk | (5) 4.5 |
Select the correct answer using the code below:
OPTIONS
(A) a-4: c-2: b-3: e-1: d-5
(B) b-4: d-3: e-1: c-5: a-2
(C) a-5: b-2: c-3: e-4: d-1
(D) b-1: e-3: d-2: c-4: a-5
ANSWER
(B) b-4: d-3: e-1: c-5: a-2
EXPLANATION
The standard fat percentages are toned milk 3.0%, double-toned milk 1.5%, standardized milk 4.5%, full-cream milk 6.0%, and skim milk about 0.5% maximum. This maps as a-2, b-4, c-5, d-3, e-1, which is option (B).
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