LPT-0063
QUESTION
Lal dahi, a preparation popular in eastern region of India is which type of dahi?
OPTIONS
(A) Salted dahi
(B) Sweetened dahi
(C) Plain stored dahi
(D) None of these
ANSWER
(B) Sweetened dahi
EXPLANATION
Lal dahi, traditionally popular in eastern India, is a sweetened variety of dahi that develops its characteristic colour and flavour during processing. It is not classified as salted or merely plain stored dahi. Therefore, option (B) is correct.
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